Artisanal creams
The best Pistachios are processed and transformed into a creamy and velvety sweet spread. Pisti pistachio cream is good with bread and biscuits, but also alone.
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A big Sicilian Pastry Workshop
And its secret: real first-hand knowledge of artisinal products which can only emphasise the authenticity of our products
ITS EXCELLENCE, THE PISTACHIO OF BRONTE
Sicilian land always produces good fruit and delicious pastries.
