Chocolate sweets filled with pistachio cream


CategoryDifficultyBeginner
Ricetta Dolcetti al cioccolato farciti con crema di pistacchio
Yields1 Serving
Prep Time15 minsCook Time30 minsTotal Time45 mins
 6 eggs
 250 g sugar
 150 g farina
 1 teaspoon of salt
 1 sachet of vanilla yeast for desserts
 30 g amaro cocoa
For the filling
 ½ l put
 200 g Pistachio cream
For Decoration
 chopped pistachio to taste
1

We prepare all the ingredients you need to get started.

Ricetta Dolcetti al cioccolato farciti con crema di pistacchio

2

Beat the egg yolks with the sugar with an electric mixer. When it becomes frothy, add the flour and work for about 10 minutes. Then whip the egg whites separately. Then insert into the previously assembled compound

Ricetta Dolcetti al cioccolato farciti con crema di pistacchio

3

Add cocoa and baking powder and mix well. Pour the mixture with a ladle into the muffin molds and bake in a preheated oven at 180 degrees for about 30 minutes. Remove from the oven and allow to cool.

Schermata 2021 01 12 alle 11.03.50

4

For the preparation of the filling: whip the cream with the sugar and mix with a spoon with the pistachio cream so that it is variegated and not homogeneous.
Cut the treats in half and fill with the cream. Decorate with the same and sprinkle with the grain.

Ricetta Dolcetti al cioccolato farciti con crema di pistacchio

5

Now all that remains is to devour them!

Ricetta Dolcetti al cioccolato farciti con crema di pistacchio

Ingredients

 6 eggs
 250 g sugar
 150 g farina
 1 teaspoon of salt
 1 sachet of vanilla yeast for desserts
 30 g amaro cocoa
For the filling
 ½ l put
 200 g Pistachio cream
For Decoration
 chopped pistachio to taste

Directions

1

We prepare all the ingredients you need to get started.

Ricetta Dolcetti al cioccolato farciti con crema di pistacchio

2

Beat the egg yolks with the sugar with an electric mixer. When it becomes frothy, add the flour and work for about 10 minutes. Then whip the egg whites separately. Then insert into the previously assembled compound

Ricetta Dolcetti al cioccolato farciti con crema di pistacchio

3

Add cocoa and baking powder and mix well. Pour the mixture with a ladle into the muffin molds and bake in a preheated oven at 180 degrees for about 30 minutes. Remove from the oven and allow to cool.

Schermata 2021 01 12 alle 11.03.50

4

For the preparation of the filling: whip the cream with the sugar and mix with a spoon with the pistachio cream so that it is variegated and not homogeneous.
Cut the treats in half and fill with the cream. Decorate with the same and sprinkle with the grain.

Ricetta Dolcetti al cioccolato farciti con crema di pistacchio

5

Now all that remains is to devour them!

Ricetta Dolcetti al cioccolato farciti con crema di pistacchio

Chocolate sweets filled with pistachio cream

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